Just Add... non-dairy milk to make this creamy and zingy sauce. Top off a Tofu Benedict made with Just Add... Ham with this sauce for the brunch dish of your dreams! Or pour it over steamed vegetables, mashed potatoes, Just Add... Schnitzels, or thin down to make pasta sauce with a difference!
Ingredients: chickpea flour, nutritional yeast, lemon powder, garlic powder, balsamic vinegar powder, kala namak and white pepper.
Makes 6 to 12 servings.
Gluten free, made in a kitchen that also processes gluten products.
Price includes GST of $1.45