Just Add... vegan beef-style stock and olive oil to make some of the best burgers you're ever going to taste. A mix of textured vegetable protein and gluten flour creates a burger patty that can hold up to a barbecue without falling apart.
A 280g packet makes four large burgers or six smaller burgers (or sixteen meatballs!)
Ingredients: textured vegetable protein, gluten flour, buckwheat flour, tomato powder, nutritional yeast, onion powder, garlic powder, smoked paprika, dried parsley, dried chives, beetroot powder, mustard powder, pink Himalayan salt, celery powder, cinnamon, nutmeg
Price includes GST of 1.45